Ambrosia Delicat
Goose Foie made with Port
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Price
€110,00
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€0,00
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Goose foie made with port sauce is characterized by a balanced flavour; the strength and intensity of a good foie gras and the sweetness of port.
Our goose foie gras are imported every week from Hungary.
PRODUCT DETAILS:
Ingredients: goose liver, salt, pepper, spices
Format: 60 mm, cilindro
Weight: 1200 gr y 600gr
Packing: cloth muslin closed at the ends by 1 red and white string, vacuum sealed plastic bag
Storage: + 4°C
Date of Expiry: 21 days